Patchy blockade
The trade embargo that sometimes bites
FOR almost half a century, the United States has imposed a trade embargo against Cuba. And yet it sometimes seems barely visible. Across the island, American brands are ubiquitous. Tourists can order a Coca-Cola (made in Mexico) in state-run hotels. Computers running Microsoft software have appeared in the capital’s few electronics stores. A fleet of Ford tankers refuel aeroplanes at Havana’s airport. Taking advantage of an exemption introduced in 2000, American farmers have become Cuba’s biggest source of food imports, a cash trade worth $600m a year. No wonder that some Cubans wonder whether the “blockade” which the government blames for nearly all of Cuba’s problems might be some sort of Orwellian trick. “Does it really exist?” asks a medical student in Havana. “I don’t know what to believe anymore.”